I've been in self-imposed isolation for the past week and a half due to my lovely poison ivy legs. But, with the weather being fortunately cooler, I dragged myself out to get some grub at the first Pittsburgh Food Truck Roundup on Saturday night. We walked down toward the empty lot where the trucks were set up, and walked right to the back of a line. We weren't sure what line we were in. I don't think anyone knew what line anyone was in. It was very British of us all to be standing there in a queue, not really sure of what might be at the end of it. Eventually, I ended up with cheddar potato pierogies from the Pittsburgh Pierogi Truck and some honey lavender ice cream from the Dozen dessert truck.
We hurried down Butler toward 39th just in time for my first visit to the Arsenal Cider House. This has been on my Pittsburgh to-do list for a while now, and I went with some seasoned veterans (Steph and her boyfriend Derek) who already had empty growlers ready to be filled. We sampled four different ciders (and here I thought they only had one cider at a time!) and picked two (one that was peach-like and one that was sour cherry) to take back to their house.
Steph and I sat in her backyard in Lawrenceville listening to LCD Soundsystem and drinking some pretty great cider until my legs started itch and I needed to make my way back to the comfort of the couch where calamine lotion and bags of ice were easily accessible.
I'm nearly out of the woods with this whole poison ivy nightmare. I've been able to bike more the past few days and spend more time outside without feeling like I need to scratch off the top layer of my skin. There's so much good stuff coming up with PedalPGH and Bikefest in the next two weeks that I would hate to miss.
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